Garden Fresh Guacamole | Recipe (15 Minutes!)

Dive into our classic creamy guacamole, freshly made with ripe avocados, zesty lime, and a touch of cilantro. It’s the perfect partner for crunchy tortilla chips, offering a blend of smooth texture and vibrant flavors. Whether you’re enjoying a snack break or prepping for party appetizers, this guacamole will bring a burst of freshness to your table! 🥑🌿🍋

Garden Fresh Guacamole by Pankesum roro
Garden Fresh Guacamole

Ingredients:

3 ripe avocados, peeled and pitted 🥑

1 lime, juiced 🍋

1/4 cup chopped red onion 🧅

1/4 cup chopped fresh cilantro 🌿

2 Roma tomatoes, diced 🍅

1 teaspoon minced garlic 🧄

Salt and pepper to taste 🧂

Jalapeño or serrano peppers, finely chopped (optional for a spicy kick) 🌶️

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Method:

  1. Mash it up! In a medium bowl, mash the avocados with a fork or potato masher to your desired consistency.
  2. Prevent browning: Immediately stir in the lime juice to keep your guacamole looking fresh.
  3. Flavor explosion: Add the chopped onions, cilantro, tomatoes, and garlic. Mix well to combine all the ingredients.
  4. Season to perfection: Adjust with salt and pepper to your taste. For a spicy kick, include chopped jalapeño or serrano peppers.
  5. Serve and enjoy! Pair your delicious guacamole with tortilla chips for dipping and enjoy it as a vibrant and tasty addition to any meal or gathering. <LINK>

With its perfect creaminess and burst of flavor, this Garden Fresh Guacamole is sure to become a favorite!


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